147 ผลลัพธ์ สำหรับ 

%flavor%

 ลองค้นหาคำในรูปแบบอื่น: flavor, -flavor-
  Hope Dictionary 
(เฟล'เวอะ) n. รส, กลิ่น, รสชาติ, รสนิยม, สารที่ให้กลิ่นหรือรสดังกล่าว, ลักษณะเฉพาะของบางอย่าง. vt. ให้กลิ่น, แต่งกลิ่น, ปรุงรส.Syn. taste
(เฟล'เวอริง) n. สิ่งที่ให้กลิ่น, สิ่งปรุงรส, ของชูรส
  คลังศัพท์ไทย (สวทช.) 
รสชาด [TU Subject Heading]
สารปรุงแต่ง [การแพทย์]
กลิ่นและเนื้ออาหาร [การแพทย์]
สารสร้างเสริมรส [การแพทย์]
สารปรุงกลิ่นรส, สารแต่งกลิ่นรส, สารแต่งกลิ่น, ตัวแต่งกลิ่น, สารแต่งกลิ่นและรส [การแพทย์]
  NECTEC Lexitron-2 Dictionary (TH-EN) 
(n) tasteSee Also: tang, smack, flavor, savour, sense of tasteExample:คนอังกฤษดื่มเบียร์รสจืด ต่างกับคนไทยที่ชอบรสเยอรมันUnit:รสThai Definition:สิ่งที่รู้ได้ด้วยลิ้นNotes:(บาลี/สันสกฤต)
(n) flavorExample:หูกวีอย่างท่านจันทร์นั้น ท่านฟังรวมรสหมดUnit:รสThai Definition:ความรู้สึกชอบใจ สนุก หรือไพเราะ เป็นต้นNotes:(บาลี/สันสกฤต)
(v) be appetizingSee Also: be palatable, be tasty, be flavorfulSyn. น่ารับประทาน, น่าลิ้มลอง, น่าอร่อยAnt. น่าขยะแขยงExample:ของแต่ละอย่างในงานเลี้ยงน่ากินทั้งนั้นเลยThai Definition:มีลักษณะชวนให้กิน
(v) admireSee Also: be in flavor of, like, be fond ofSyn. ชื่นชอบ, ชื่นชม, ชื่นชมยินดีAnt. เกลียด, ไม่ชอบExample:เด็กผู้หญิงมักนิยมชมชอบนักร้องที่หน้าตามากกว่าความสามารถThai Definition:ยอมรับนับถือด้วยความชื่นชอบ
(v) flavorSee Also: seasonSyn. เพิ่มรสExample:อาหารจานนี้ปรุงรสโดยพ่อครัวฝีมือเอก
(v) enhance the flavorSee Also: seasonExample:เรากินน้ำตาลเพื่อชูรสอาหารทำให้อาหารรสดีขึ้นThai Definition:ที่ทำให้มีรสชาติดีขึ้น
(n) fish soup with gingerSee Also: sweet and sour soup, tamarind flavored soupExample:คุณยายอยากกินต้มส้มUnit:ถ้วย, ชาม, หม้อThai Definition:ชื่อแกงอย่างหนึ่ง ใช้เนื้อปลาต้มในน้ำแกงที่ปรุงด้วยกะปิ ขิง หัวหอม พริกไทย ส้มมะขาม และ น้ำตาล มีรสเปรี้ยว เค็ม หวาน
(n) flavorlessSee Also: insipid, tastelessExample:รากต้นหางกระรอกมีรสจืด ใช้ฝนทาและรับประทานแก้พิษงูขบกัด
(n) beautiful wordingSee Also: beautiful words, (poetic) flavorExample:หนังสือเล่มนี้มีความไพเราะงดงามด้วยเสียง ความหมาย และอรรถรสต่างๆThai Definition:รสแห่งถ้อยคำ, ถ้อยคำที่ทำให้เกิดความซาบซึ้ง, ถ้อยคำที่ทำให้เกิดอารมณ์สะเทือนใจNotes:(บาลี/สันสกฤต)
(n) beautiful wordingSee Also: beautiful words, (poetic) flavorExample:หนังสือเล่มนี้มีความไพเราะงดงามด้วยเสียง ความหมาย และอรรถรสต่างๆThai Definition:รสแห่งถ้อยคำ, ถ้อยคำที่ทำให้เกิดความซาบซึ้ง, ถ้อยคำที่ทำให้เกิดอารมณ์สะเทือนใจNotes:(บาลี/สันสกฤต)
  Volubilis Dictionary (TH-EN-FR) 
[attharot] (n) EN: flavour = flavor (Am.) ; feeling ; aesthetic quality ; beautiful wording
[chūrot] (n) EN: flavouring = flavoring (Am.) ; seasoning
[chūrot] (v) EN: enhance the flavor ; season  FR: épicer ; relever ; assaisonner
[prung rot] (v) EN: season ; flavour ; flavor (Am.)  FR: assaisonner
[rot] (n) EN: taste ; flavour = flavor (Am.) ; savour = savor (Am.) ; smack ; tang  FR: goût [ m ] ; saveur [ f ] ; parfum [ m ] ; relent [ m ] ; odeur [ f ]
[rotchāt] (n) EN: taste ; smack ; flavour = flavor (Am.) ; savour ; relish ; gustation ; savour = savor (Am.)  FR: saveur [ f ] ; goût [ m ] ; relent [ m ] ; appétit [ m ]
[rot jat] (n, exp) EN: strong flavour = strong flavor (Am.)
  WordNet (3.0) 
(n) (physics) the six kinds of quarksSyn. flavour
(n) something added to food primarily for the savor it impartsSyn. seasoning, flavoring, flavouring, flavourer, seasoner
(n) the property of having no flavorSyn. tastelessness, flavourlessness, savorlessness, savourlessness
(n) having an appetizing flavorSyn. savoriness, flavoursomeness
(adj) having a strong taste
(adj) without flavoring addedSyn. nonflavoured, nonflavored, unflavoured
(adj) lacking taste or flavor or tangSyn. flavorless, insipid, flavourless, savourless, flat, vapid, savorlessExample:a bland diet; insipid hospital food; flavorless supermarket tomatoes; vapid beer; vapid tea
(n) the taste experience when a savoury condiment is taken into the mouthSyn. savor, flavor, sapidity, nip, tang, smack, flavour, savour
(v) lend flavor toSyn. flavour, flavorExample:Season the chicken breast after roasting it
(n) the general atmosphere of a place or situation and the effect that it has on peopleSyn. feel, smell, flavor, feeling, tone, look, flavourExample:the feel of the city excited him; a clergyman improved the tone of the meeting; it had the smell of treason
  Collaborative International Dictionary (GCIDE) 

n. [ OF. fleur, flaur (two syllables), odor, cf. F. fleurer to emit an odor, It. flatore a bad odor, prob. fr. L. flare to bow, whence the sense of exhalation. Cf. Blow. ] [ Written also flavour. ] 1. That quality of anything which affects the smell; odor; fragrances; as, the flavor of a rose. [ 1913 Webster ]

2. That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink. [ 1913 Webster ]

3. That which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors. [ 1913 Webster ]

4. That quality which gives character to any of the productions of literature or the fine arts. [ 1913 Webster ]

v. t. [ imp. & p. p. Flavored p. pr. & vb. n. Flavoring. ] To give flavor to; to add something (as salt or a spice) to, to give character or zest. [ 1913 Webster ]

a. Having a distinct flavor; as, high-flavored wine. [ 1913 Webster ]

adj. tasteful; having a good taste; -- of food. tasteless
Syn. -- flavourful, flavorous, flavourous, flavorsome, flavoursome, sapid, saporous. [ WordNet 1.5 ]

n. something added to food primarily for the savor it imparts.
Syn. -- flavorer, flavourer, flavouring, seasoner, seasoning. [ WordNet 1.5 ]

a. Without flavor; tasteless. Opposite of flavorful.
Syn. -- bland, flat, flavourless, insipid, savorless. [ 1913 Webster + WordNet 1.5 ]

a. Imparting flavor; pleasant to the taste or smell; sapid. Dryden. [ 1913 Webster ]

  CC-CEDICT CN-EN Dictionary 
[ , wèi dàoㄨㄟˋ ㄉㄠˋflavor #2259
[ / , chángㄔㄤˊto taste; flavor; (past tense marker); already; formerly; already; ever; once; test #3392
[ , kǒu wèiㄎㄡˇ ㄨㄟˋa person's preferences; tastes (in food); flavor #4610
[  /  , fēng wèiㄈㄥ ㄨㄟˋlocal flavor; local style #10094
[ , qīng dànㄑㄧㄥ ㄉㄢˋlight (of food, not greasy or strongly flavored); insipid; slack (sales) #11080
[  / 調 , tiáo liàoㄊㄧㄠˊ ㄌㄧㄠˋcondiment; seasoning; flavoring #15409
[  / 調 , tiáo wèiㄊㄧㄠˊ ㄨㄟˋseasoning; condiment; flavoring; dressing; essences #15796
[  /  , nóng lièㄋㄨㄥˊ ㄌㄧㄝˋstrong (taste, flavor, smell) #16852
[ , xiāng liàoㄒㄧㄤ ㄌㄧㄠˋspice; flavoring; condiment; perfume #19767
[ , zǒu shīㄗㄡˇ ㄕlost; missing; to lose (sb in one's charge); to get lost; to wander away; to lose (flavor, freshness, shape, hair, one's good looks etc); to lose meaning (in translation) #24057
[   / 調  , tiáo wèi pǐnㄊㄧㄠˊ ㄨㄟˋ ㄆㄧㄣˇseasoning; flavoring #26992
[ , wáng bāㄨㄤˊ ㄅㄚtortoise; cuckold; (insult with the flavor of bastard, son of a bitch); cf 王八蛋See Also: 王八蛋 #27221
[ , xiāng jīngㄒㄧㄤ ㄐㄧㄥseasoning; condiment; flavoring; dressing; essences #32378
[   / 調  , tiáo wèi liàoㄊㄧㄠˊ ㄨㄟˋ ㄌㄧㄠˋseasoning; condiment; flavoring; dressing; essences #34071
[    /    , bù shì wèi erㄅㄨˋ ㄕˋ ㄨㄟˋ ㄦ˙not the right flavor; not quite right; a bit off; fishy; queer; amiss; feel bad; be upset #126416
[ , zǒu wèiㄗㄡˇ ㄨㄟˋto lose flavor #157246
[   /   , jiǎo wèi jìㄐㄧㄠˇ ㄨㄟˋ ㄐㄧˋcorrective agent (e.g. adjusting taste of medicine); flavoring agent (e.g. peppermint in toothpaste)
[   / 調  , tiáo wèi jìㄊㄧㄠˊ ㄨㄟˋ ㄐㄧˋflavoring agent (e.g. peppermint in toothpaste)
[   /   , zǒu wèi rㄗㄡˇ ㄨㄟˋ ㄦ˙erhua variant of 走味, to lose flavorSee Also: 走味
[ , pǎo wèiㄆㄠˇ ㄨㄟˋto lose flavor
[   /   , pǎo wèi rㄆㄠˇ ㄨㄟˋ ㄦ˙to lose flavor
[   /   , shuāng shí jiéㄕㄨㄤ ㄕˊ ㄐㄧㄝˊDouble Tenth, the anniversary of the Wuchang uprising 武昌起義|武昌起义 of 10th October 1911; Taiwanese national holiday with a patriotic and militarist flavorSee Also: 武昌起義, 武昌起义
  EDICT JP-EN Dictionary 
[みず, mizu] (n) (1) (abbr) (See 水曜日) Wednesday; (2) (See 氷水) shaved ice (served with flavored syrup); (3) (See 五行・1) water (fifth of the five elements) #197
[こおり, koori] (n) (1) ice; (2) (See かき氷) shaved ice (usually served with flavored simple syrup); (P) #3195
[み, mi] (adj-na, n) (1) flavor; flavour; taste; (2) charm; style; (3) experience; (adj-na) (4) (See 味な) smart; clever; witty; strange; (P) #3646
[ふくめる, fukumeru] (v1, vt) (1) to include (in a group or scope); (2) to instruct; to make one understand; (3) to include (a nuance); to put in (an implication); (4) to put in (someone's) mouth; (5) to permeate with flavor; (P) #7441
[ひとあじ, hitoaji] (adv, n) unique or peculiar flavor (flavour) #13879
[におい, nioi] (n) (1) (臭い usu. has a negative connotation) odour; odor; scent; smell; stench; (2) aura; whiff; smacks of ...; sense; flavour; flavor; (P) #15045
[ふうみ, fuumi] (n) taste; flavor; flavour; (P) #15209
[ちょうみ, choumi] (n, vs) seasoning; flavoring; flavouring #16587
[ごみ, gomi] (n) (1) five flavors (sweet, salty, spicy, sour, bitter); five palates; five tastes; (2) { Buddh } (See 五時教) five flavors (milk at various stages of making ghee #16786
[かげん, kagen] (n, adj-na) (1) addition and subtraction; (2) allowance for; (3) degree; extent; measure; (4) condition; state of health; (5) seasoning; flavor; flavour; moderation; adjustment; (6) influence (of the weather); (7) chance; (P) #16868
[うまみちょうみりょう, umamichoumiryou] (n) flavour enhancer (e.g. MSG); flavor enhancer
[かきごおり, kakigoori] (n) shaved ice (usually served with flavored simple syrup); Italian ice; Sno-cone; snow cone; (P)
[harihari ; harihari] (n) (See はりはり漬け) thin, dried strips of daikon soaked in vinegar and other flavorings
[はりはりつけ(はりはり漬け);ハリハリつけ(ハリハリ漬け), hariharitsuke ( harihari tsuke ); harihari tsuke ( harihari tsuke )] (n) thin, dried strips of daikon soaked in vinegar and other flavorings
[bosoboso] (adj-na, adv, n, vs, adv-to) (1) (on-mim) dry and crumbling; (2) whispering; subdued; (3) tasteless; flavorless; flavourless
[ぼんたんあめ, bontan'ame] (n) Botan Rice Candy (lemon orange flavored soft, chewy candy with an edible wrapper and includes a small Botan Ame); Botan Ame; Bontan Ame
[mattari] (adj-f) (1) rich (taste); full-bodied (flavour, flavor); mellow(ness); (2) laid-back (lifestyle)
[kyunmeru] (n) kummel (liqueur flavored with caraway seed or cumin) (ger
[kuri-mi-] (adj-na) creamy (in flavor or texture)
[saida-] (n) (1) carbonated beverage, esp. fruit flavored; (2) cider
[toreharo-su] (n) trehalose (used in foods as a sweetener, stabilizer and flavor enhancer) (stabiliser) (flavour)
[bita-] (adj-na) (1) bitter (flavor); (n) (2) bitter (type of beer)
[furu-tsudoroppu] (n) fruit drops; fruit drop; fruit flavored bonbons
[fure-ba-(P); fureiva-] (n) flavor; flavour; (P)
[いしゅう, ishuu] (n) offensive smell; off-flavor; off-flavour
[かくしあじ, kakushiaji] (n) (putting in) subtle seasoning to bring out the flavor
[えんばい, enbai] (n) (1) (arch) (originally, esp. salt and plum vinegar) seasoning; flavour; flavor; (2) (arch) serving one's lord well (of a retainer)
[あんばい, anbai] (n, vs) (1) (esp. 塩梅) seasoning; flavour; flavor; (2) (esp. 塩梅) condition; state; situation; (3) (esp. 按排, 按配, 案配) arrangement; assignment; adjustment; (P)
[かみ, kami] (n, vs) (1) seasoning; flavoring; flavouring; (2) taking (something) into consideration; taking into account; (P)
[わりした, warishita] (n) stock mixed with soy sauce, mirin and sugar (used to flavor sukiyaki)
[あまくち, amakuchi] (adj-na, n, adj-no) (1) sweet flavour; sweet flavor; mildness; (2) flattery; (3) stupidity
[かんとうだき;かんとだき;かんとに(関東煮), kantoudaki ; kantodaki ; kantoni ( kantouni )] (n) (かんとだき is ksb and かんとに is Nagoyaben) (See 御田) oden (various ingredients, such as egg, daikon, or konnyaku stewed in soy-flavored dashi)
[きがぬける, kiganukeru] (exp, v1) (1) to feel exhausted (after having been stressed); to feel spent; to feel relieved (from stress); (2) to become stale (i.e. of a carbonated beverage); to go flat; to lose flavor; to lose flavour
[きょうみざい, kyoumizai] (n) taste masking agent; flavoring substance
[おでん, oden] (n) (uk) oden (various ingredients, such as egg, daikon, or konnyaku stewed in soy-flavored dashi); (P)
[こうみ, koumi] (n) taste; flavor; flavour; deliciousness
[こうみ, koumi] (n) smell and taste; flavour; flavor
[こうみりょう, koumiryou] (n) flavoring; flavouring; spice
[こうりょう, kouryou] (n) (1) flavoring; flavouring; spices; (2) fragrance; perfume; incense; (3) condolence gift; (P)
[うまみ, umami] (n) (1) good flavor (flavour); good taste; deliciousness; (2) umami (fifth category of taste, corresponding to the flavour of glutamates); (3) skill; (4) profit
[もちあじ, mochiaji] (n) inherent flavor; inherent flavour; distinctive characteristic; (P)
[しちみ, shichimi] (n) (1) seven delicious flavors (flavours); (2) (abbr) (See 七味唐辛子) blend of seven spices (cayenne, sesame, Japanese pepper, citrus peel, etc.); shichimi
[にだす, nidasu] (v5s, vt) to extract essence by boiling; to extract flavor; to decoct
[しょくみ, shokumi] (n) taste; flavour; flavor
[ひたしもの, hitashimono] (n) boiled greens flavored with soy (flavoured)
[じんこうこうりょう, jinkoukouryou] (n) (1) artificial flavoring; (2) synthetic perfume
[ぜんみ, zenmi] (n) the flavor of Zen; the flavour of Zen; air or style of disinterestedness
[くさだんご, kusadango] (n) mugwort-flavored rice dumpling (flavoured)
[ちいきしょく, chiikishoku] (n) regional colour (color); regional flavour (flavor)
[ちゃめし, chameshi] (n) rice boiled in tea (and) flavored with sake and shoyu (flavoured)
  DING DE-EN Dictionary 
Aroma { n }; Würze { f }; aromatischer Geschmackstoff; Würzessenz | Aromen { pl }
flavor [ Am. ]; flavour [ Br. ] | flavor [ Am. ]; flavours [ Br. ]
Beigeschmack { m }
flavor [ Am. ]; flavour [ Br. ]
Geschmack { m }; Geschmacksrichtung { f }
flavor [ Am. ]; flavour [ Br. ]
Geschmack { m }
flavouring [ Br. ]; flavoring [ Am. ]
fade; fad { adj }
flavorless [ Am. ]; flavourless [ Br. ]
geschmacklich
flavorful [ Am. ]; flavourful [ Br. ]
geschmacklos
flavorless [ Am. ]; flavourless [ Br. ]
geschmacklos { adj }
unflavored [ Am. ]; unflavoured [ Br. ]
gewürzt { adj }
flavored [ Am. ]; flavoured [ Br. ]
schmecken nach; riechen nach
to flavor of [ Am. ]; to flavour of [ Br. ]
würzen; Geschmack geben
to flavor [ Am. ]; to flavour [ Br. ]
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