(n) a large sandwich made of a long crusty roll split lengthwise and filled with meats and cheese (and tomato and onion and lettuce and condiments); different names are used in different sections of the United States, Syn. wedge, zep, hero sandwich, submarine, sub, grinder, Cuban sandwich, hoagie, hoagy, torpedo, poor boy, Italian sandwich, hero, submarine sandwich

cocozelle

(n) squash plant having dark green fruit with skin mottled with light green or yellow, Syn. Italian vegetable marrow

crimson clover

(n) southern European annual with spiky heads of crimson flower; extensively cultivated in United States for forage, Syn. Italian clover, Trifolium incarnatum

foxtail millet

(n) coarse drought-resistant annual grass grown for grain, hay, and forage in Europe and Asia and chiefly for forage and hay in United States, Syn. Setaria italica, Hungarian grass, Italian millet

italy

(n) a republic in southern Europe on the Italian Peninsula; was the core of the Roman Republic and the Roman Empire between the 4th century BC and the 5th century AD, Syn. Italia, Italian Republic

lira

(n) formerly the basic unit of money in Italy; equal to 100 centesimi, Syn. Italian lira

petrarchan sonnet

(n) a sonnet consisting of an octave with the rhyme pattern abbaabba, followed by a sestet with the rhyme pattern cdecde or cdcdcd, Syn. Italian sonnet

risotto

(n) rice cooked with broth and sprinkled with grated cheese, Syn. Italian rice

rome

(n) capital and largest city of Italy; on the Tiber; seat of the Roman Catholic Church; formerly the capital of the Roman Republic and the Roman Empire, Syn. Italian capital, Eternal City, Roma, capital of Italy

sweet vermouth

(n) sweet dark amber variety, Syn. Italian vermouth

The Collaborative International Dictionary of English (GCIDE) v.0.53 Collaborative International Dictionary (GCIDE)

Italian

a. [ Cf. F. italien, It. italiano. Cf. Italic. ] Of or pertaining to Italy, or to its people or language. [ 1913 Webster ]

Italian cloth a light material of cotton and worsted; -- called also farmer's satin. --
Italian iron, a heater for fluting frills. --
Italian juice, Calabrian liquorice. [ 1913 Webster ]

Italian

n. 1. A native or inhabitant of Italy. [ 1913 Webster ]

2. The language used in Italy, or by the Italians. [ 1913 Webster ]

Italianate

v. t. [ Cf. It. italianare. ] To render Italian, or conformable to Italian customs; to Italianize. [ R. ] Ascham. [ 1913 Webster ]

Italianate

a. Italianized; Italianated. “Apish, childish, and Italianate.” Marlowe. [ 1913 Webster ]

Italianism

n. 1. A word, phrase, or idiom, peculiar to the Italians; an Italicism. [ 1913 Webster ]

2. Attachment to, or sympathy for, Italy. [ 1913 Webster ]

Italianize

v. i. [ imp. & p. p. Italianized p. pr. & vb. n. Italianizing ] [ Cf. F. italianiser, It. italianizzare. ] [ 1913 Webster ]

1. To play the Italian; to speak Italian. Cotgrave. [ 1913 Webster ]

2. To render Italian in any respect; to Italianate. “An Englishman Italianized.” Lowell. [ 1913 Webster ]

Chinese-English: CC-CEDICT Dictionary CC-CEDICT CN-EN Dictionary

意大利

[意大利, Yì dà lì] Italy; Italian #2240

中意

[中意, Zhōng Yì] Sino-Italian #7865

伽利略

[伽利略, Jiā lìlu:è] Galileo Galilei (1564-1642), Italian scientist #44417

西西里

[西西里, Xī xī lǐ] Sicily; Sicilia (Italian Island) #244230

伽利略・伽利雷

[伽利略・伽利雷, Jiā lìlu:è· Jiā lìléi] Galileo Galilei (1564-1642), Italian scientist

卡洛娜

[卡洛娜, kǎ luò nà] calzone (Italian pocket), folded pizza

味美思酒

[味美思酒, wèi měi sī jiǔ] vermouth (loan word), Italian spiced fortified wine

意大利语

[意大利语 / 意大利語, yì dà lì yǔ] Italian (language)

意式浓缩咖啡

[意式浓缩咖啡 / 意式濃縮咖啡, yì shì nóng suō kā fēi] espresso; Italian style strong coffee

托马斯・阿奎纳

[托马斯・阿奎纳 / 托馬斯・阿奎納, Tuō mǎ sī· Ā kuí nà] Thomas Aquinas (1225-1274), Italian Catholic priest in the Dominican Order, philosopher and theologian in the scholastic tradition

提拉米苏

[提拉米苏 / 提拉米蘇, tí lā mǐ sū] tiramisù (loan from Italian: pull-me-up), dessert made of ladyfingers dipped in coffee and mascarpone cream

柏蒂切利

[柏蒂切利, Bó dì qiè lì] Sandro Botticelli (1445-1510) Italian painter of the Florentine school

班纪德

[班纪德 / 班紀德, bān jì dé] pancetta (loan from Italian: belly), salted spiced dried pork belly used in sugo all'amatriciana

达・芬奇

[达・芬奇 / 達・芬奇, Dá· Fēn qí] Leonardo da Vinci (1452-1519), Italian renaissance painter

阿伏伽德罗

[阿伏伽德罗 / 阿伏伽德羅, Ā fú jiā dé luó] Amedeo Avogadro (1776-1856), Italian scientist, noted for contributions to molecular weight and molarity, the originator of Avogadro's number 阿伏伽德羅數|阿伏伽德罗数, See Also: 阿伏伽德羅數, 阿伏伽德罗数

Japanese-English: EDICT Dictionary EDICT JP-EN Dictionary

人

[ひと, hito] (suf) (1) -ian (e.g. Italian, etc.) (attaches to name of country to denote nationality); -er (e.g. performer, etc.) (attaches to name of occupation); (2) (usu. in compound words) man; person; people; (P) #49

かき氷(P);掻き氷(oK);欠き氷;欠氷

[かきごおり, kakigoori] (n) shaved ice (usually served with flavored simple syrup); Italian ice; Sno-cone; snow cone; (P)

イタめし

[ita meshi] (n) (abbr) Italian food

イタカジ

[itakaji] (n) (abbr) Italian casual

イタリアルネッサンス

[itariarunessansu] (n) the Italian renaissance

イタリアン

[itarian] (n, adj-na) Italian

イタリアンカット

[itariankatto] (n) Italian cut