[つか, tsuka] (n) (1) handle; grip; (2) stalk (of a mushroom, leaf, etc.); (P) #6085
[まつたけ;マツタケ, matsutake ; matsutake] (n) matsutake mushroom #8112
[えのきたけ;えのきだけ;エノキタケ;エノキダケ, enokitake ; enokidake ; enokitake ; enokidake] (n) (uk) enoki mushroom (long, thin and white); Flammulina velutipes; winter mushroom
[naoko] (n) long thin brown "naoko" mushroom
[ひらたけ;ヒラタケ, hiratake ; hiratake] (n) (uk) oyster mushroom (Pleurotus ostreatus)
[agarikusu] (n) Agaricus subrufescens (species of mushroom with purported medicinal properties)
[eringi] (n) king trumpet mushroom (Pleurotus eryngii); king oyster mushroom
[masshuru-mu] (n) mushroom; (P)
[masshuru-mukatto] (n) mushroom cut; bowl cut; moptop
[あんずたけ;アンズタケ, anzutake ; anzutake] (n) (uk) chanterelle mushroom (Cantharellus cibarius)
[にわかぶんげん, niwakabungen] (n) mushroom millionaire
[なめこ;ナメコ, nameko ; nameko] (n) (uk) nameko (var. of mushroom) (Pholiota nameko)
[なめたけ, nametake] (n) (See 榎茸) enoki mushroom (Flammulina velutipes)
[けんちん;けんちゃん;けんちぇん, kenchin ; kenchan ; kenchien] (n) (1) fried finely minced daikon, great burdock, carrot and shiitake mushrooms wrapped with crumbled tofu in dried beancurd and deep-fried; (2) (abbr) (See 巻繊汁) Japanese tofu and vegetable chowder; (3) (arch) (orig. meaning) black soybean sprouts fried in sesame seed oil wrapped in dried beancurd and stewed
[かんぞうたけ;カンゾウタケ, kanzoutake ; kanzoutake] (n) (uk) beefsteak fungus (Fistulina hepatica); beefsteak mushroom
[きんかん, kinkan] (n) fairy ring; mushroom ring
[きんどく, kindoku] (n) mushroom poison
[きんりん, kinrin] (n) fairy ring; mushroom ring
[つきよたけ, tsukiyotake] (n) moonlight mushroom
[はらたけ;ハラタケ, haratake ; haratake] (n) (uk) field mushroom (Agaricus campestris); meadow mushroom
[げんかくキノコ, genkaku kinoko] (n) hallucinogenic mushroom
[これらたけ;コレラタケ, koreratake ; koreratake] (n) (uk) Galerina fasciculata (poisonous mushroom)
[さいわいたけ, saiwaitake] (n) (obsc) happy mushroom
[べにてんぐたけ;ベニテングタケ, benitengutake ; benitengutake] (n) (uk) fly agaric (species of poisonous mushroom, Amanita muscaria)
[くろず, kurozu] (n) (1) black vinegar, usu. produced from unpolished rice; (2) charred kelp or shiitake mushrooms ground and mixed with vinegar, used to dress raw fish and vegetables
[とれる, toreru] (v1) (1) (See 採る・2) to be collected; to be gathered (e.g. mushrooms, etc.); to be harvested; to be mined; (2) to be able to collect; to be able to mine
[つくりたけ;ツクリタケ, tsukuritake ; tsukuritake] (n) (uk) (See マッシュルーム) common mushroom (Agaricus bisporus)
[かる, karu] (v5r, vt) to hunt (e.g. animals); to go looking for (e.g. flowers, etc.); to gather (e.g. mushrooms); to pick (e.g. fruit)
[できぼし, dekiboshi] (n) upstart; mushroom millionaire
[まつたけがり, matsutakegari] (n) mushroom gathering
[しょうろ, shouro] (n) Rhizopogon rubescens (species of edible mushroom)
[わらいたけ;わらいだけ;ワライタケ;ワライダケ, waraitake ; waraidake ; waraitake ; waraidake] (n) (uk) Panaeolus papilionaceus (species of poisonous mushroom)
[いしづき, ishiduki] (n) shoe; ferrule (of an umbrella); butt end (of a lance); hard tip (of mushroom)
[あかもみたけ;アカモミタケ, akamomitake ; akamomitake] (n) Lactarius laeticolorus (edible species of lactarius mushroom)
[しめじ;シメジ, shimeji ; shimeji] (n) (1) (uk) (See 本占地) Lyophyllum shimeji (species of edible mushroom); (2) (See 平茸) euagaric fungus (in grocery stores, usu. refers to cultivated field mushrooms, etc.)
[せんめんじょ, senmenjo] (n) washroom; bathroom; (P)
[ふくろたけ;フクロタケ, fukurotake ; fukurotake] (n) paddy straw mushroom; straw mushroom; Volvariella volvacea
[キノコ(P);きのこ;たけ, kinoko (P); kinoko ; take] (n) mushroom; (P)
[きのこのじく, kinokonojiku] (n) stem of a mushroom
[きのこぐも, kinokogumo] (n) (atomic) mushroom cloud
[たけがり, takegari] (n) mushroom gathering
[しいたけ, shiitake] (n) shiitake mushroom (Lentinula edodes)
[てんぐたけ;テングタケ, tengutake ; tengutake] (n) (uk) panther cap (species of poisonous mushroom, Amanita pantherina)
[どくたけ;どくきのこ, dokutake ; dokukinoko] (n) toadstool; poisonous mushroom
[ならたけ;ナラタケ, naratake ; naratake] (n) (uk) honey fungus (Armillaria mellea); honey mushroom
[ちちたけ;チチタケ, chichitake ; chichitake] (n) (uk) tawny milkcap mushroom (Lactarius volemus)
[のっぺいじる, noppeijiru] (n) (See 濃餅) soup with fried tofu, shiitake mushrooms, carrots, sweet potatoes and daikon flavored with salt or soy sauce and thickened with potato starch
[のっぺい;のっぺ, noppei ; noppe] (n) soup with fried tofu, shiitake mushrooms, carrots, sweet potatoes and daikon flavored with salt or soy sauce and thickened with potato starch
[ばかまつたけ;バカマツタケ, bakamatsutake ; bakamatsutake] (n) (uk) Tricholoma bakamatsutake (mushroom); false matsutake
[まいたけ;マイタケ, maitake ; maitake] (n) (uk) hen-of-the-woods (species of polypore mushroom, Grifola frondosa)