n. [ OE. alebery, alebrey; ale + bre broth, fr. AS. brīw pottage. ] A beverage, formerly made by boiling ale with spice, sugar, and sops of bread. [ 1913 Webster ]
Their aleberries, caudles, possets. Beau. & Fl. [ 1913 Webster ]
n. [ Cf. Blaeberry. ] (Bot.) The berry of several species of