[みそ, miso] (n) (1) miso; bean paste; (2) key (main) point; (P) #13138
[みそら, misora] (n) beautiful sky #16920
[おおみそか, oomisoka] (n-t) New Year's Eve; December 31st; (P) #17040
[ojiya] (n) (See 雑炊) rice gruel containing vegetables, fish, etc., and seasoned with miso or soy sauce
[omi] (n) (1) (abbr) (col) (See 味噌) miso (usu. said by housewives); (2) miso soup
[teppai] (n) (from 鉄砲和え) (See 鉄砲和え) regional Sanuki cuisine, usu. of minced vegetables, seafood, and vinegared miso
[どてやき, doteyaki] (n) beef sinew stewed in miso and mirin
[もつなべ, motsunabe] (n) (See 鍋料理) miso nabe made with offal and vegetables; (P)
[andansu-; andansu-] (n) (from アンダ + ミスー) fried mixture of minced pork, miso, mirin, etc. (Okinawan dish)
[オッカムのかみそり, okkamu nokamisori] (n) Occam's razor; Ockham's razor
[kyamiso-ru] (n) camisole
[sumisonian] (n) Smithsonian Institution; (P)
[ハンロンのかみそり, hanron nokamisori] (n) (obsc) (See オッカムの剃刀) Hanlon's razor ("Never attribute to malice that which can be adequately explained by stupidity")
[misoroji-] (n) mythology
[misorojisuto] (n) mythologist
[あんぜんかみそり, anzenkamisori] (n) safety razor
[やみそうば, yamisouba] (n) black-market price
[よごし, yogoshi] (n-suf, n) (1) { food } soiling; polluting; being dirty; (2) shame; disgrace; dishonor; dishonour; (n) (3) chopped fish, shellfish or vegetables, dressed with (miso or other) sauce
[かがくきゅうちゃく, kagakukyuuchaku] (n) chemisorb
[つ;ち(ok);ぢ(ok);じ(箇)(ok), tsu ; chi (ok); di (ok); ji ( ka )(ok)] (ctr) (uk) counter for the hito-futa-mi counting system (forming hitotsu, futatsu, mitsu, and misoji, yasoji, etc.)
[かすみそう, kasumisou] (n) baby's-breath
[かにみそ;カニミソ, kanimiso ; kanimiso] (n) (uk) brown meat (crab); miso-like paste found inside a crab's (and arthropods in general) intestinal area
[なきみそ, nakimiso] (n) crybaby
[ぎょでん, gyoden] (n) (See 田楽焼き) skewered fish, coated with miso and cooked
[たまみそ, tamamiso] (n) miso ball; bean paste ball
[くみそ, kumiso] (n) bitter principle
[つきみそば, tsukimisoba] (n) soba with egg
[つきみそう, tsukimisou] (n) evening primrose (esp. the fourwing evening primrose, Oenothera tetraptera)
[みそれる, misoreru] (v1, vt) to overlook; to fail to recognize; to fail to recognise
[みそめる, misomeru] (v1, vt) to see for the first time; to fall in love at first sight
[みそこなう, misokonau] (v5u, vt) to misjudge; to mistake; to miss seeing; (P)
[みそこねる, misokoneru] (v1) to miss seeing
[ごとみそ, gotomiso] (n) (obsc) miso from the Kamakura era
[おみおつけ, omiotsuke] (n) (pol) (See 味噌汁) miso soup
[ぬかみそ, nukamiso] (n) salted rice-bran paste for pickling
[ぬかみそくさい, nukamisokusai] (adj-i) overly concerned with domestic affairs; having an air of domesticity
[ぬかみそづけ, nukamisoduke] (n) vegetables pickled in salted rice-bran paste
[あわせみそ, awasemiso] (n) combined miso (e.g. white and red)
[ねぶかじる, nebukajiru] (n) (See 根深) Welsh onion miso soup
[さつまじる, satsumajiru] (n) miso soup with pork or chicken (originally boned chicken chunks) with daikon, carrots, great burdock or sweet potatoes; meat chowder
[ぞうすい, zousui] (n) (See おじや) rice gruel containing vegetables, fish, etc., and seasoned with miso or soy sauce; (P)
[みすみそう;ミスミソウ, misumisou ; misumisou] (n) (uk) (See 雪割り草・ゆきわりそう・1) hepatica (Hepatica nobilis var. japonica); liverleaf
[さんじゅう(P);みそ, sanjuu (P); miso] (num) thirty; (P)
[みそか(P);つごもり(晦日;晦);みそ(晦), misoka (P); tsugomori ( misoka ; kai ); miso ( kai )] (n) (See 月末) last day of the month; (P)
[みそかそば, misokasoba] (n) soba eaten at the end of the month (esp. at the end of the year)
[みそじ, misoji] (n) age thirty; one's thirties
[とめわん, tomewan] (n) (See 会席料理) soup served at the end of a traditional Japanese dinner; last soup served in a Kaiseki course (often miso soup)
[みみそろえて, mimisoroete] (exp) (col) all at once (usu. of payment); at one go
[みみそうじ, mimisouji] (n) ear cleaning; cleaning one's ears