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| กรดไขมัน | (n) fatty acid, Example: ไลเปสจากลำไส้เมื่อย่อยแล้วจะได้กลีเซอรอล (glycerol) และกรดไขมัน (fatty acid) |
| | | 脂肪酸 | [しぼうさん, shibousan] (n) fatty acid #17,087 [Add to Longdo] | オメガ3脂肪酸 | [オメガさんしぼうさん, omega sanshibousan] (n) omega-3 fatty acid [Add to Longdo] | トランス脂肪酸 | [トランスしぼうさん, toransu shibousan] (n) trans-fatty acid; trans-fatty acids; trans fat; trans fats [Add to Longdo] | ノネナール | [nonena-ru] (n) (See 加齢臭) nonenal (fatty acid responsible for a distinctive body odor in older people) [Add to Longdo] | 過酸化脂質 | [かさんかししつ, kasankashishitsu] (n) fatty acid peroxides [Add to Longdo] | 多価不飽和脂肪酸 | [たかふほうわしぼうさん, takafuhouwashibousan] (n) polyunsaturated fatty acid [Add to Longdo] | 長鎖脂肪酸 | [ちょうさしぼうさん, chousashibousan] (n) long-chain fatty acid [Add to Longdo] | 必須脂肪酸 | [ひっすしぼうさん, hissushibousan] (n) essential fatty acid [Add to Longdo] | 不飽和脂肪酸 | [ふほうわしぼうさん, fuhouwashibousan] (n) unsaturated fatty acid [Add to Longdo] | 飽和脂肪酸 | [ほうわしぼうさん, houwashibousan] (n) saturated fatty acid [Add to Longdo] |
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From The Collaborative International Dictionary of English v.0.48 [gcide]:
Fatty \Fat"ty\, a.
Containing fat, or having the qualities of fat; greasy;
gross; as, a fatty substance.
[1913 Webster]
{Fatty acid} (Chem.), any one of the paraffin series of
monocarbonic acids, as formic acid, acetic, etc.; -- so
called because the higher members, as stearic and palmitic
acids, occur in the natural fats, and are themselves
fatlike substances.
{Fatty clays}. See under {Clay}.
{Fatty degeneration} (Med.), a diseased condition, in which
the oil globules, naturally present in certain organs, are
so multiplied as gradually to destroy and replace the
efficient parts of these organs.
{Fatty heart}, {Fatty liver}, etc. (Med.), a heart, liver,
etc., which have been the subjects of fatty degeneration
or infiltration.
{Fatty infiltration} (Med.), a condition in which there is an
excessive accumulation of fat in an organ, without
destruction of any essential parts of the latter.
{Fatty tumor} (Med.), a tumor consisting of fatty or adipose
tissue; lipoma.
[1913 Webster]
From WordNet (r) 3.0 (2006) [wn]:
fatty acid
n 1: any of a class of aliphatic monocarboxylic acids that form
part of a lipid molecule and can be derived from fat by
hydrolysis; fatty acids are simple molecules built around a
series of carbon atoms linked together in a chain of 12 to
22 carbon atoms
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