[ふ, fu] (adj-no, adj-na, n, n-pref) (1) raw; uncooked; fresh; (2) natural; unedited; unprocessed; crude; (3) (col) unprotected (i.e. not wearing a condom); (4) live (i.e. not recorded); (5) inexperienced; unpolished; green; (6) (abbr) (See 御生, 生意気) impudence; sauciness; (7) (abbr) (See 生ビール) unpasteurized beer; draft beer; draught beer; (pref) (8) partially; somewhat; half-; semi-; (P) #547
[やせい, yasei] (n, adj-no) wildness (plants, animals, etc.); uncouth; rough; unpolished; (P) #19301
[げんばく, genbaku] (n) unpolished wheat or barley
[げんまい, genmai] (n) unpolished rice; unmilled rice; brown rice; (P)
[かたい, katai] (adj-i) (1) (esp. 固い & 堅い for wood, 硬い for metal and stone) hard; solid; tough; (2) stiff; tight; wooden; unpolished (e.g. writing); (3) strong; firm (not viscous or easily moved); (4) safe; steady; honest; steadfast; (5) obstinate; stubborn; (6) (ant
[くろず, kurozu] (n) (1) black vinegar, usu. produced from unpolished rice; (2) charred kelp or shiitake mushrooms ground and mixed with vinegar, used to dress raw fish and vegetables
[くろごめ, kurogome] (n) unpolished rice
[せいこう, seikou] (adj-na, n) crude; immature; unpolished
[あらたま, aratama] (n) unpolished and uncut gem
[ぶざつ, buzatsu] (adj-na, n) unpolished; unrefined