From The Collaborative International Dictionary of English v.0.48 [gcide]:
Carmine \Car"mine\, n. [F. carmin (cf. Sp. carmin, It.
carminio), contr. from LL. carmesinus purple color. See
{Crimson}.]
1. A rich red or crimson color with a shade of purple.
[1913 Webster]
2. A beautiful pigment, or a lake, of this color, prepared
from cochineal, and used in miniature painting.
[1913 Webster]
3. (Chem.) The essential coloring principle of cochineal,
extracted as a purple-red amorphous mass. It is a
glucoside and possesses acid properties; -- hence called
also {carminic acid}.
[1913 Webster]
{Carmine red} (Chem.), a coloring matter obtained from
carmine as a purple-red substance, and probably allied to
the phthale["i]ns.
[1913 Webster]
From WordNet (r) 3.0 (2006) [wn]:
carmine
adj 1: of a color at the end of the color spectrum (next to
orange); resembling the color of blood or cherries or
tomatoes or rubies [syn: {red}, {reddish}, {ruddy},
{blood-red}, {carmine}, {cerise}, {cherry}, {cherry-red},
{crimson}, {ruby}, {ruby-red}, {scarlet}]
n 1: a variable color averaging a vivid red [syn: {cardinal},
{carmine}]
v 1: color carmine
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