[はっか;はか(ok);ハッカ, hakka ; haka (ok); hakka] (n) (1) (uk) mint (e.g. peppermint, spearmint, etc.); (2) (uk) Japanese peppermint (Mentha arvensis var. piperascens) [Add to Longdo]
Result from Foreign Dictionaries (3 entries found)
From The Collaborative International Dictionary of English v.0.48 [gcide]:
Spearmint \Spear"mint`\, n. [So named from its spiry, not
capitate, inflorescence. --Dr. Prior.] (Bot.)
A species of mint ({Mentha viridis}) growing in moist soil.
It vields an aromatic oil. See {Mint}, and {Mentha}.
[1913 Webster]
From The Collaborative International Dictionary of English v.0.48 [gcide]:
Mint \Mint\ (m[i^]nt), n. [AS. minte, fr. L. mentha, Gr. mi`nqa,
mi`nqh.] (Bot.)
The name of several aromatic labiate plants, mostly of the
genus {Mentha}, yielding odoriferous essential oils by
distillation. See {Mentha}.
[1913 Webster]
Note:
{Corn mint} is {Mentha arvensis}.
{Horsemint} is {Mentha sylvestris}, and in the United States
{Monarda punctata}, which differs from the true mints in
several respects.
{Mountain mint} is any species of the related genus
{Pycnanthemum}, common in North America.
{Peppermint} is {Mentha piperita}.
{Spearmint} is {Mentha viridis}.
{Water mint} is {Mentha aquatica}.
[1913 Webster]
{Mint camphor}. (Chem.) See {Menthol}.
{Mint julep}. See {Julep}.
{Mint sauce}, a sauce flavored with spearmint, for meats.
[1913 Webster]
From WordNet (r) 3.0 (2006) [wn]:
spearmint
n 1: common garden herb having clusters of small purplish
flowers and yielding an oil used as a flavoring [syn:
{spearmint}, {Mentha spicata}]
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