[むしめし, mushimeshi] (n) (1) steamed rice (esp. cold rice reheated by steaming it); (2) (See こわめし) mochi rice with red beans steamed in a steaming basket; rice with red beans (eaten on celebratory occasions) [Add to Longdo]
[せいろ;せいろう, seiro ; seirou] (n) (uk) (井籠 (rarely 井篭) refers to a square basket) basket used for steaming food; wooden frame holder with reed base used to steam food over a pot [Add to Longdo]
[もりそば, morisoba] (n) (uk) chilled soba served on a dish (often on a wicker basket or in a shallow steaming basket) with dipping sauce [Add to Longdo]
Result from Foreign Dictionaries (2 entries found)
From The Collaborative International Dictionary of English v.0.48 [gcide]:
Steam \Steam\ (st[=e]m), v. i. [imp. & p. p. {Steamed}
(st[=e]md); p. pr. & vb. n. {Steaming}.]
1. To emit steam or vapor.
[1913 Webster]
My brother's ghost hangs hovering there,
O'er his warm blood, that steams into the air.
--Dryden.
[1913 Webster]
Let the crude humors dance
In heated brass, steaming with fire intense. --J.
Philips.
[1913 Webster]
2. To rise in vapor; to issue, or pass off, as vapor.
[1913 Webster]
The dissolved amber . . . steamed away into the air.
--Boyle.
[1913 Webster]
3. To move or travel by the agency of steam.
[1913 Webster]
The vessel steamed out of port. --N. P.
Willis.
[1913 Webster]
4. To generate steam; as, the boiler steams well.
[1913 Webster]
From WordNet (r) 3.0 (2006) [wn]:
steaming
adv 1: (used of heat) extremely; "the casserole was piping hot"
[syn: {piping}, {steaming}]
adj 1: filled with steam or emitting moisture in the form of
vapor or mist; "a steaming kettle"; "steamy towels" [syn:
{steaming}, {steamy}]
แสดงได้ทั้งความหมายของคำเดี่ยว และคำผสม ได้อย่างถูกต้อง
เช่น Secretary of State=รัฐมนตรีต่างประเทศของสหรัฐฯ (ในภาพตัวอย่าง),
High school=โรงเรียนมัธยมปลาย
