n. (Bot.) A leguminous herb (Onobrychis Caput-galli), having small spiny-crested pods. [ 1913 Webster ]
n. (Mach.) A beam or bar across the head or end of a rod, etc., or a block attached to it and carrying a knuckle pin; as the solid crosspiece running between parallel slides, which receives motion from the piston of a steam engine and imparts it to the connecting rod, which is hinged to the crosshead. [ 1913 Webster ]
n. a heading of a subsection printed within the body of the text.
n. [ D. okshoofd; akin to Sw. oxhufvud, Dan. oxehoved, G. oxhoft; apparently meaning orig., ox head, but it is not known why this name was given. Cf. Ox, Head. ]
☞ The London hogshead of beer was 54 beer gallons, the London hogshead of ale was 48 ale gallons. Elsewhere in England the ale and beer hogsheads held 51 gallons. These measures are no longer in use, except for cider. [ 1913 Webster ]
n. [ From AS. scādan, sceádan, to separate, divide. See Shed, v. t. ] A tithing, or division, in the Isle of Man, in which there is a coroner, or chief constable. The island is divided into six sheadings. [ 1913 Webster ]
n. [ So called because of the fancied resemblance of its head and front teeth to those of a sheep. ] (Zool.) A large and valuable sparoid food fish (Archosargus probatocephalus syn. Diplodus probatocephalus) found on the Atlantic coast of the United States. It often weighs from ten to twelve pounds. [ 1913 Webster ]
☞ The name is also locally, in a loose way, applied to various other fishes, as the butterfish, the fresh-water drumfish, the parrot fish, the porgy, and the moonfish. [ 1913 Webster ]