[あめ, ame] (n) { food } (hard) candy; toffee; (P) #16409
[のどあめ, nodoame] (n) throat lozenge; cough drop
[べっこうあめ, bekkouame] (n) (See 鼈甲色) hard candy; candy suckers molded on a griddle; tortoise-shell candy
[ぼんたんあめ, bontan'ame] (n) Botan Rice Candy (lemon orange flavored soft, chewy candy with an edible wrapper and includes a small Botan Ame); Botan Ame; Bontan Ame
[りんごあめ;りんごアメ, ringoame ; ringo ame] (n) candied apple; toffee apple
[あめとむち, ametomuchi] (exp, adj-no) carrot and the stick policy
[あめんぼう, amenbou] (n) stick of candy
[あめや, ameya] (n) candy shop; candy maker
[あめだま, amedama] (n) candy
[あめざいく, amezaiku] (n) candy fashioned in human and animal forms
[あめに, ameni] (n) food boiled in sugared broth
[あめいろ, ameiro] (n) amber; yellowish-brown
[あめゆ, ameyu] (n) (See 水飴) thick malt syrup poured into boiling water and sprinkled with cinnamon (used as a refreshing summer drink)
[あめうり, ameuri] (n) candy vendor (esp. an Edo-period candy vendor who sold candy while walking around playing the flute or another musical instrument); candy vender
[あめかぜ, amekaze] (n) residue (e.g. from sugar cane or beets)
[かんげんみずあめ, kangenmizuame] (n) reduced sugar syrup
[ぎゅうひあめ, gyuuhiame] (n) type of soft Japanese confectionery made with rice flour (somewhat similar to Turkish delight)
[さらしあめ, sarashiame] (n) sweet rice jelly; (whitish) rice candy
[みずあめ, mizuame] (n) starch syrup
[あめんぼ;あめんぼう;アメンボ;アメンボウ, amenbo ; amenbou ; amenbo ; amenbou] (n) (uk) pond skater (any insect of family Gerridae); water strider
[ちとせあめ, chitoseame] (n) red and white candy stick sold at children's festivals
[わたあめ, wataame] (n) cotton candy; fairy floss