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amyloi

 ลองค้นหาคำในรูปแบบอื่น: -amyloi-, *amyloi*
  WordNet (3.0) 
(n) a non-nitrogenous food substance consisting chiefly of starch; any substance resembling starch
(n) (pathology) a waxy translucent complex protein resembling starch that results from degeneration of tissue
(n) a disorder characterized by deposit of amyloid in organs or tissues; often secondary to chronic rheumatoid arthritis or tuberculosis or multiple myeloma
(n) a plaque consisting of tangles of amyloid protein in nervous tissue (a pathological mark of Alzheimer's disease)Syn. amyloid protein plaque
  Collaborative International Dictionary (GCIDE) 

{ } a. [ L. amylum starch + -oid. ] Resembling or containing starch; starchlike. AS
Syn. -- starchlike, amylaceous [ 1913 Webster ]

n. 1. A starchlike substance. [ 1913 Webster + AS ]

2. (Med.) Any of a group of diverse starchlike glycoproteins deposited in the organs under some pathological conditions, such as amyloidosis; they are composed of linear nonbranching fibrils when viewed under the electron microscope. Stedman 25 [ 1913 Webster + AS ]


Amyloid degeneration (Med.), Same as amyloidosis; -- called also waxy degeneration or lardaceous degeneration.
[ 1913 Webster + AS ]

n. (Med.) A disorder characterized by deposit of extracellular amyloid{ 2 } in organs or tissues in an amount that interferes with normal function of the affected organ; it is often secondary to chronic rheumatoid arthritis or tuberculosis or multiple myeloma. Called also amyloid degeneration waxy degeneration and lardaceous degeneration. [ WordNet 1.5 + AS ]

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