n. pl. Potatoes which have been boiled and mashed to a pulpy consistency, usu. with sparing addition of milk, salt, butter, or other flavoring. It is a popular accompaniment to a meat course [ U.S., 1900's ], providing bulk and calories to a meal. [ PJC ]

Chinese-English: CC-CEDICT Dictionary CC-CEDICT CN-EN Dictionary

薯条

[薯条 / 薯條, shǔ tiáo] french fried potatoes; french fries

Japanese-English: EDICT Dictionary EDICT JP-EN Dictionary

ダッチェスポテト

[dacchiesupoteto] (n) duchess potatoes

ボイルド

[boirudo] (adj-f) boiled (e.g. eggs, potatoes)

芋粥

[いもがゆ, imogayu] (n) (1) rice gruel with diced sweet potatoes; (2) (arch) gruel with ivy broth and finely minced Japanese yam served at large Imperial banquets

芋堀り

[いもほり, imohori] (n) digging for potatoes

橘飩

[きっとん, kitton] (n) (obsc) (See 金団) mashed sweet potatoes (inc. sweetened chestnuts or beans)

金団

[きんとん, kinton] (n) mashed sweet potatoes (inc. sweetened chestnuts or beans)

空揚げ;空揚;唐揚;唐揚げ

[からあげ, karaage] (n, vs) fried (e.g. potatoes, chicken)

栗きんとん;栗金団

[くりきんとん, kurikinton] (n) mashed sweet potatoes with sweetened chestnuts

薩摩汁

[さつまじる, satsumajiru] (n) miso soup with pork or chicken (originally boned chicken chunks) with daikon, carrots, great burdock or sweet potatoes; meat chowder

三平汁

[さんぺいじる, sanpeijiru] (n) (See 糠漬け・ぬかづけ) soup with rice bran pickled or salted vegetables (e.g. carrots, daikon or potatoes) and fish (e.g. salmon, gadid or Arabesque greenling) boiled in a salty broth (sake lees is sometimes added) (Hokkaido local specialty dish)

新ジャガ

[しんジャガ, shin jaga] (n) new potatoes

石焼き芋

[いしやきいも, ishiyakiimo] (n) sweet potatoes baked in hot stones or pebbles

濃餅汁;能平汁

[のっぺいじる, noppeijiru] (n) (See 濃餅) soup with fried tofu, shiitake mushrooms, carrots, sweet potatoes and daikon flavored with salt or soy sauce and thickened with potato starch

能平;濃餅

[のっぺい;のっぺ, noppei ; noppe] (n) soup with fried tofu, shiitake mushrooms, carrots, sweet potatoes and daikon flavored with salt or soy sauce and thickened with potato starch

壺焼き;壺焼

[つぼやき, tsuboyaki] (n) shellfish cooked in its own shell; sweet potatoes cooked in a crock

German-English: TU-Chemnitz DING Dictionary DING DE-EN Dictionary

Bauernfrühstück { n } [ cook. ]

fried potatoes with scrambled egg and bacon

Bratkartoffeln { pl } [ cook. ]

fried potatoes

Erdapfel { m } [ Ös. ] | Erdäpfel { pl } [ Ös. ]

potato | potatoes

Frühkartoffeln { pl }; Heurige [ Ös. ]

early potatoes

Kartoffel { f } [ bot. ] [ cook. ] | Kartoffeln { pl } | fest kochende Kartoffeln

potato | potatoes | waxy potatoes

Kartoffelbrei { m } [ cook. ]

mashed-potatoes

Kartoffelernte { f }

potato harvest; crop of potatoes

Kartoffelpuffer { m } [ cook. ]

fried mashed potatoes; hash browns

Pellkartoffeln { pl }

jacket potatoes; potatoes in the skin

Reibekuchen { m } [ cook. ]

potato fritter (grated raw potatoes fried into a pancake)

Röstkartoffeln { pl }

fried potatoes

Rosmarinkartoffeln { pl } [ cook. ]

potatoes with rosemary

Sack { m } | vier Sack Kartoffeln

sackful | four sackfuls of potatoes

Salzkartoffel { f } [ cook. ] | Salzkartoffeln { pl }

boiled potato | boiled potatoes

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Longdo Dict

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