| sauter |
| Sauter | ‖v. t. [ F., properly, to jump. ] To fry lightly and quickly, as meat, by turning or tossing it over frequently in a hot pan greased with a little fat. [ 1913 Webster ] |
| Sauter | n. Psalter. [ Obs. ] Piers Plowman. [ 1913 Webster ] |
| Sauterelle | n. [ F. ] An instrument used by masons and others to trace and form angles. [ 1913 Webster ] |
| Sauterne | n. [ F. ] A white wine made in the district of |
| sauterne | (n) semisweet golden-colored table or dessert wine from around Bordeaux in France; similar wine from California, Syn. Sauternes |