| broiler | n. เครื่องย่างหรือปิ้งหรือเผาเนื้อ, เครื่องอบ, คนย่างเนื้อ |
| broiler | (n) เตาอบ |
| หอมเผา | [høm phao] (n, exp) EN: broiled shallot |
| กระเทียมเผา | [krathīem phao] (n, exp) EN: broiled garlic gloves |
| พัวพันอยู่ใน | [phūaphan yū nai] (v, exp) EN: be involved in ; be caught up in ; be embroiled in ; be mixed up in FR: être impliqué dans |
| เฅาปิ้ง | [tao ping] (n) EN: broiler FR: gril [ m ] ; rôtissoire [ f ] |
| ตกกระไดพลอยโจน | [tok kradai phløi jōn] (v, exp) EN: confess ; follow through after a false step ; be compromised ; get embroiled ; be an innocent victim |
| roiled |
| ブロイラー | [buroira-] (n) broiler; (P) [Add to Longdo] |
| 鰻重;うな重 | [うなじゅう, unajuu] (n) broiled eel served over rice a lacquered box [Add to Longdo] |
| 塩焼き;塩焼 | [しおやき, shioyaki] (n, vs) (1) (fish) grilled or broiled with salt; (2) boiling seawater to get salt [Add to Longdo] |
| 蒲焼き;かば焼き;蒲焼 | [かばやき, kabayaki] (n) loach or eel dipped and broiled in soy-based sauce [Add to Longdo] |
| 甘栗 | [あまぐり, amaguri] (n) { food } broiled sweet chestnuts [Add to Longdo] |
| 焼き物;焼物;焼きもの | [やきもの, yakimono] (n) (1) earthenware; pottery; porcelain; china; (2) flame-broiled food (esp. fish); (3) tempered blade [Add to Longdo] |
| 照り焼き;照焼き(io);照焼(io) | [てりやき, teriyaki] (n) teriyaki (meat or fish marinated in sweet soy sauce and broiled) [Add to Longdo] |
| 浜焼き | [はまやき, hamayaki] (n) freshly caught seafood broiled at a beach [Add to Longdo] |
