From The Collaborative International Dictionary of English v.0.48 [gcide]:
Pea \Pea\, n.; pl. {Peas} (p[=e]z) or {Pease} (p[=e]z). [OE.
pese, fr. AS. pisa, or OF. peis, F. pois; both fr. L. pisum;
cf. Gr. pi`sos, pi`son. The final s was misunderstood in
English as a plural ending. Cf. {Pease}.]
1. (Bot.) A plant, and its fruit, of the genus {Pisum}, of
many varieties, much cultivated for food. It has a
papilionaceous flower, and the pericarp is a legume,
popularly called a pod.
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Note: When a definite number, more than one, is spoken of,
the plural form peas is used; as, the pod contained
nine peas; but, in a collective sense, the form pease
is preferred; as, a bushel of pease; they had pease at
dinner. This distinction is not always preserved, the
form peas being used in both senses.
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2. A name given, especially in the Southern States, to the
seed of several leguminous plants (species of {Dolichos},
{Cicer}, {Abrus}, etc.) esp. those having a scar (hilum)
of a different color from the rest of the seed.
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Note: The name pea is given to many leguminous plants more or
less closely related to the common pea. See the
Phrases, below.
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{Beach pea} (Bot.), a seashore plant, {Lathyrus maritimus}.
{Black-eyed pea}, a West Indian name for {Dolichos
sph[ae]rospermus} and its seed.
{Butterfly pea}, the American plant {Clitoria Mariana},
having showy blossoms.
{Chick pea}. See {Chick-pea}.
{Egyptian pea}. Same as {Chick-pea}.
{Everlasting pea}. See under {Everlasting}.
{Glory pea}. See under {Glory}, n.
{Hoary pea}, any plant of the genus {Tephrosia}; goat's rue.
{Issue pea}, {Orris pea}. (Med.) See under {Issue}, and
{Orris}.
{Milk pea}. (Bot.) See under {Milk}.
{Pea berry}, a kind of a coffee bean or grain which grows
single, and is round or pea-shaped; often used
adjectively; as, pea-berry coffee.
{Pea bug}. (Zool.) Same as {Pea weevil}.
{Pea coal}, a size of coal smaller than nut coal.
{Pea crab} (Zool.), any small crab of the genus
{Pinnotheres}, living as a commensal in bivalves; esp.,
the European species ({Pinnotheres pisum}) which lives in
the common mussel and the cockle.
{Pea dove} (Zool.), the American ground dove.
{Pea-flower tribe} (Bot.), a suborder ({Papilionace[ae]}) of
leguminous plants having blossoms essentially like that of
the pea. --G. Bentham.
{Pea maggot} (Zool.), the larva of a European moth ({Tortrix
pisi}), which is very destructive to peas.
{Pea ore} (Min.), argillaceous oxide of iron, occurring in
round grains of a size of a pea; pisolitic ore.
{Pea starch}, the starch or flour of the common pea, which is
sometimes used in adulterating wheat flour, pepper, etc.
{Pea tree} (Bot.), the name of several leguminous shrubs of
the genus {Caragana}, natives of Siberia and China.
{Pea vine}. (Bot.)
(a) Any plant which bears peas.
(b) A kind of vetch or tare, common in the United States
({Lathyrus Americana}, and other similar species).
{Pea weevil} (Zool.), a small weevil ({Bruchus pisi}) which
destroys peas by eating out the interior.
{Pigeon pea}. (Bot.) See {Pigeon pea}.
{Sweet pea} (Bot.), the annual plant {Lathyrus odoratus};
also, its many-colored, sweet-scented blossoms.
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From The Collaborative International Dictionary of English v.0.48 [gcide]:
Sweet \Sweet\, a. [Compar. {Sweeter}; superl. {Sweetest}.] [OE.
swete, swote, sote, AS. sw[=e]te; akin to OFries. sw[=e]te,
OS. sw[=o]ti, D. zoet, G. s["u]ss, OHG. suozi, Icel. saetr,
soetr, Sw. s["o]t, Dan. s["o]d, Goth. suts, L. suavis, for
suadvis, Gr. ?, Skr. sv[=a]du sweet, svad, sv[=a]d, to
sweeten. [root]175. Cf. {Assuage}, {Suave}, {Suasion}.]
1. Having an agreeable taste or flavor such as that of sugar;
saccharine; -- opposed to sour and bitter; as, a sweet
beverage; sweet fruits; sweet oranges.
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2. Pleasing to the smell; fragrant; redolent; balmy; as, a
sweet rose; sweet odor; sweet incense.
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The breath of these flowers is sweet to me.
--Longfellow.
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3. Pleasing to the ear; soft; melodious; harmonious; as, the
sweet notes of a flute or an organ; sweet music; a sweet
voice; a sweet singer.
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To make his English sweet upon his tongue.
--Chaucer.
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A voice sweet, tremulous, but powerful. --Hawthorne.
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4. Pleasing to the eye; beautiful; mild and attractive; fair;
as, a sweet face; a sweet color or complexion.
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Sweet interchange
Of hill and valley, rivers, woods, and plains.
--Milton.
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5. Fresh; not salt or brackish; as, sweet water. --Bacon.
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6. Not changed from a sound or wholesome state. Specifically:
(a) Not sour; as, sweet milk or bread.
(b) Not state; not putrescent or putrid; not rancid; as,
sweet butter; sweet meat or fish.
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7. Plaesing to the mind; mild; gentle; calm; amiable;
winning; presuasive; as, sweet manners.
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Canst thou bind the sweet influence of Pleiades?
--Job xxxviii.
31.
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Mildness and sweet reasonableness is the one
established rule of Christian working. --M. Arnold.
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Note: Sweet is often used in the formation of self-explaining
compounds; as, sweet-blossomed, sweet-featured,
sweet-smelling, sweet-tempered, sweet-toned, etc.
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{Sweet alyssum}. (Bot.) See {Alyssum}.
{Sweet apple}. (Bot.)
(a) Any apple of sweet flavor.
(b) See {Sweet-sop}.
{Sweet bay}. (Bot.)
(a) The laurel ({Laurus nobilis}).
(b) Swamp sassafras.
{Sweet calabash} (Bot.), a plant of the genus {Passiflora}
({Passiflora maliformis}) growing in the West Indies, and
producing a roundish, edible fruit, the size of an apple.
{Sweet cicely}. (Bot.)
(a) Either of the North American plants of the
umbelliferous genus {Osmorrhiza} having aromatic roots
and seeds, and white flowers. --Gray.
(b) A plant of the genus {Myrrhis} ({Myrrhis odorata})
growing in England.
{Sweet calamus}, or {Sweet cane}. (Bot.) Same as {Sweet
flag}, below.
{Sweet Cistus} (Bot.), an evergreen shrub ({Cistus Ladanum})
from which the gum ladanum is obtained.
{Sweet clover}. (Bot.) See {Melilot}.
{Sweet coltsfoot} (Bot.), a kind of butterbur ({Petasites
sagittata}) found in Western North America.
{Sweet corn} (Bot.), a variety of the maize of a sweet taste.
See the Note under {Corn}.
{Sweet fern} (Bot.), a small North American shrub ({Comptonia
asplenifolia} syn. {Myrica asplenifolia}) having
sweet-scented or aromatic leaves resembling fern leaves.
{Sweet flag} (Bot.), an endogenous plant ({Acorus Calamus})
having long flaglike leaves and a rootstock of a pungent
aromatic taste. It is found in wet places in Europe and
America. See {Calamus}, 2.
{Sweet gale} (Bot.), a shrub ({Myrica Gale}) having bitter
fragrant leaves; -- also called {sweet willow}, and {Dutch
myrtle}. See 5th {Gale}.
{Sweet grass} (Bot.), holy, or Seneca, grass.
{Sweet gum} (Bot.), an American tree ({Liquidambar
styraciflua}). See {Liquidambar}.
{Sweet herbs}, fragrant herbs cultivated for culinary
purposes.
{Sweet John} (Bot.), a variety of the sweet William.
{Sweet leaf} (Bot.), horse sugar. See under {Horse}.
{Sweet marjoram}. (Bot.) See {Marjoram}.
{Sweet marten} (Zool.), the pine marten.
{Sweet maudlin} (Bot.), a composite plant ({Achillea
Ageratum}) allied to milfoil.
{Sweet oil}, olive oil.
{Sweet pea}. (Bot.) See under {Pea}.
{Sweet potato}. (Bot.) See under {Potato}.
{Sweet rush} (Bot.), sweet flag.
{Sweet spirits of niter} (Med. Chem.) See {Spirit of nitrous
ether}, under {Spirit}.
{Sweet sultan} (Bot.), an annual composite plant ({Centaurea
moschata}), also, the yellow-flowered ({Centaurea
odorata}); -- called also {sultan flower}.
{Sweet tooth}, an especial fondness for sweet things or for
sweetmeats. [Colloq.]
{Sweet William}.
(a) (Bot.) A species of pink ({Dianthus barbatus}) of many
varieties.
(b) (Zool.) The willow warbler.
(c) (Zool.) The European goldfinch; -- called also {sweet
Billy}. [Prov. Eng.]
{Sweet willow} (Bot.), sweet gale.
{Sweet wine}. See {Dry wine}, under {Dry}.
{To be sweet on}, to have a particular fondness for, or
special interest in, as a young man for a young woman.
[Colloq.] --Thackeray.
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Syn: Sugary; saccharine; dulcet; luscious.
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From WordNet (r) 3.0 (2006) [wn]:
sweet pea
n 1: climbing garden plant having fragrant pastel-colored
flowers [syn: {sweet pea}, {sweetpea}, {Lathyrus odoratus}]
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