| 寿司(ateji)(P);鮓;鮨 | [すし, sushi] (n) { food } (See 巻き寿司) sushi; anything made with vinegared rice (may also contain vegetables, spices, fish, or other delicacies); (P) #8,005 [Add to Longdo] |
| 珍味佳肴 | [ちんみかこう, chinmikakou] (n) rare delicacies; rare treat [Add to Longdo] |
| 八寸 | [はっすん, hassun] (n) (1) distance of eight sun (approx. 24 cm); (2) dish or tray of this size (esp. used in kaiseki cuisine to serve several kinds of delicacies); food served in such a dish; (3) var. of thick, traditional Japanese paper [Add to Longdo] |
| 八珍 | [はっちん, hacchin] (n) eight delicacies [Add to Longdo] |
| 美酒佳肴 | [びしゅかこう, bishukakou] (n) fine wines and prized delicacies [Add to Longdo] |
| 美味佳肴 | [びみかこう, bimikakou] (n) delicacies; epicurean dishes [Add to Longdo] |
