| ลองค้นหาคำในรูปแบบอื่น ๆ เพื่อให้ได้ผลลัพธ์มากขึ้นหรือน้อยลง: -churn-, *churn* |
มีผลลัพธ์ที่ไม่แสดงผลอยู่ |
| | churn | (เชิร์น) { churned, churning, churns } n. เครื่องปั่น, เครื่องกวน, กระป๋องนมขนาดใหญ่. vt. กวนหรือคนให้เป็นเนย, กวน, ปั่น, (คลื่น) ซัดซาด, พัดหรือสาด, สาดเป็นฟอง, See also: churner n. ดูchurn |
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| | churn | (n) เครื่องปั่นเนย, เครื่องกวนครีม | | churn | (vt) ปั่นเนย, คนให้เป็นเนย |
| | | Churn | n. [ OE. chirne, cherne, AS. ceren, cyrin; akin to D. karn, Dan. kierne. See Churn, v. t. ] A vessel in which milk or cream is stirred, beaten, or otherwise agitated (as by a plunging or revolving dasher) in order to separate the oily globules from the other parts, and obtain butter. [ 1913 Webster ] | | Churn | v. t. [ imp. & p. p. Churned p. pr. & vb. n. Churning. ] [ OE. chernen, AS. cernan; akin to LG. karnen, G. kernen, D. karnen, Dan. kierne, Sw. kärna, and also to E. corn, kernel, the meaning coming from the idea of extracting the kernel or marrow. See Kernel. ] 1. To stir, beat, or agitate, as milk or cream in a churn, in order to make butter. [ 1913 Webster ] 2. To shake or agitate with violence. [ 1913 Webster ] Churned in his teeth, the foamy venom rose. Addison. [ 1913 Webster ] | | Churn | v. i. To perform the operation of churning. [ 1913 Webster ] | | churned-up | adj. agitated vigorously; -- of a liquid.
Syn. -- churning, roiling, roiled, roily, turbulent. [ WordNet 1.5 ] | | Churning | n. 1. The act of one who churns. [ 1913 Webster ] 2. The quantity of butter made at one operation. [ 1913 Webster ] |
| | | | ปั่น | [pan] (v) EN: turn ; spin ; whirl ; churn ; revolve ; rotate ; turn over FR: tourner ; filer |
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From The Collaborative International Dictionary of English v.0.48 [gcide]:
Churn \Churn\, v. i.
To perform the operation of churning.
[1913 Webster]
From The Collaborative International Dictionary of English v.0.48 [gcide]:
Churn \Churn\ (ch[^u]rn), n. [OE. chirne, cherne, AS. ceren,
cyrin; akin to D. karn, Dan. kierne. See {Churn}, v. t.]
A vessel in which milk or cream is stirred, beaten, or
otherwise agitated (as by a plunging or revolving dasher) in
order to separate the oily globules from the other parts, and
obtain butter.
[1913 Webster]
From The Collaborative International Dictionary of English v.0.48 [gcide]:
Churn \Churn\, v. t. [imp. & p. p. {Churned} (ch[^u]rnd); p. pr.
& vb. n. {Churning}.] [OE. chernen, AS. cernan; akin to LG.
karnen, G. kernen, D. karnen, Dan. kierne, Sw. k[aum]rna, and
also to E. corn, kernel, the meaning coming from the idea of
extracting the kernel or marrow. See {Kernel}.]
1. To stir, beat, or agitate, as milk or cream in a churn, in
order to make butter.
[1913 Webster]
2. To shake or agitate with violence.
[1913 Webster]
Churned in his teeth, the foamy venom rose.
--Addison.
[1913 Webster]
From WordNet (r) 3.0 (2006) [wn]:
churn
n 1: a vessel in which cream is agitated to separate butterfat
from buttermilk [syn: {churn}, {butter churn}]
v 1: stir (cream) vigorously in order to make butter
2: be agitated; "the sea was churning in the storm" [syn:
{churn}, {boil}, {moil}, {roil}]
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